NI has over 15 times the number of visitors each year as it does people who live here fulltime.  As such, it has had to cater for all of the special food needs that come with these visitor levels.

All sorts of special dietary and food requirements are catered for – vegan, vegetarian, gluten free, those based on religion, and more.  They are part of everyday life in NI.

What is guaranteed is that the fruit and vegetables taste like they should.  Very little is imported except for potato, garlic and ginger.  Everything else is grown according to seasons in home and market gardens, and fresh from paddock to plate daily.